Strengthening the Capacity of Smallholder Farmers to Supply Fortified Cassava Products to Local Markets (Photo courtesy of WFP China COE )
Strengthening the Capacity of Smallholder Farmers to Supply Fortified Cassava Products to Local Markets in the Republic of Congo has been consistently carried out by WFP ROC Country Office with technical support from WFP China COE's strategic partner CATAS. Due to the COVID-19 pandemic, the original on-site coaching by CATAS was forced to suspend. For Phase Three of the in-country project, WFP ROC CO and WFP China COE will work on strengthening the capacity of smallholders' to supply fortified cassava products and to reduce post-harvest loss of banana in the country.
